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commercial kitchen parts

One Up

What gives your foodservice establishment its EGDE? Where do you stand? What keeps your customers from coming back?  Is it your Barista? Your Saucier? Your Atmosphere? What makes you the restaurant, the cafe’, the bar that everyone is talking about?

Little things like pictures in cappuccinos and smaller (yes smaller) portions can benefit a restaurant.  Restaurant goers search for quality in foodservice not quantity. Are you noticing a shift away from commercialized locations to “hip” and “trendy” food joints? Word of mouth is powerful. Especially on Social Media. People spread the word like wildfire. The good. The bad. The ugly. Where does your foodservice establishment measure up?

Not only are restaurants and cafe’s judged on food and drinks, but service and cleanliness as well. Do you have an open kitchen? Is your foodservice equipment up to par? Are door hinges broken or gaskets falling off? Is there uncooked food remnants dripping down your prep-table meat drawers?

Bathrooms are another issue. Who tends to those during your busiest times when restrooms turn into war zones?

Satisfy your customers appetite, not only with quality of food but with atmosphere as well. Make your customers think about their next visit before they even leave your foodservice establishment.

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Fall Into Savings

KASON 1094 SALE

Exposed mount, Concealed mount, Flush, and Offset are all discounted for 10 DAYS ONLY. Hurry offer ends Sunday 9/30/2018. No Coupon Needed. See below for pricing.

KASON 1094 DOOR CLOSERS

SHOP KASON 1094

 

One Up!

What gives your foodservice establishment its EGDE? Where do you stand? What keeps your customers from coming back?  Is it your Barista? Your Saucier? Your Atmosphere? What makes you the restaurant, the cafe’, the bar that everyone is talking about?

Little things like pictures in cappuccinos and smaller (yes smaller) portions can benefit a restaurant.  Restaurant goers search for quality in foodservice not quantity. Are you noticing a shift away from commercialized locations to “hip” and “trendy” food joints? Word of mouth is powerful. Especially on Social Media. People spread the word like wildfire. The good. The bad. The ugly. Where does your foodservice establishment measure up?

Not only are restaurants and cafe’s judged on food and drinks, but service and cleanliness as well. Do you have an open kitchen? Is your foodservice equipment up to par? Are door hinges broken or gaskets falling off? Is there uncooked food remnants dripping down your pre-ptable meat drawers?

Bathrooms are another issue. Who tends to those during your busiest times when restrooms turn into unsanitary war zones? Every person employed at the #foodservice establishment needs to be involved from the front of the house all the way to back of the house.

Labor Day Sale

Labor Day Sale

Hurry Ends Tuesday Sept 4th! Save $5 OFF of $50 OR $10 off Your Purchase of $100 or more!

COUPON CODE: LBR18

HAPPY LABOR DAY FROM ALL OF US,
Hingedparts.com
844.292.6694

Paper or Plastic – Patio Dinning

When does it turn too casual? Do your outdoor dinning methods put a damper on your customers dinning experience?

Outdoor dinning is an extension of your restaurant. Many restaurant goers like dinning outdoors more than indoors (weather permitting of course). With that said, how casual is too casual? When does causal turn into an inconvenience? Does your restaurant have different napkins for outdoors that are smaller than normal and have a tendency blow off the diners lap? Do you use plastic cutlery instead of stainless because it’s easier to toss than wash? How does your patron cut their sandwich or steak with a plastic knife? What happens when the knife inevitably breaks into two & leaves the customer stranded breathlessly waiting for their server to return only to beg for more cutlery in hopes that it wont snap again?

Or do you serve paper dishes instead of glass so your diners have to place something heavy on their plate if fear of it taking flight in the wind?

Outdoor dining is something people look forward to in the warmer months. Diners go out for the experience as well as the convenience. When both are not achieved, restaurants easily sabotage their name because the diners experience was less than pleasurable. Resulting in customers not wanting to return to the establishment.

AND… in the restaurant industry word of mouth travels fast!

 

Happy Christmas…in JULY

FREE Gaskets!!! Happy Christmas in July. Buy 3 cooler or freezer gaskets and get the 4th gasket for FREE! The free gasket must be of equal or lesser value. No coupon needed to get your free cooler or freezer gasket. The gasket discount is taken off in the shopping cart at checkout.

Hurry! Free gasket offer ends Thursday, July 26th!!! Visit Hingedparts.com for all of your commercial kitchen needs! Can’t figure out a part? Hinged has you covered. We have over 20 years experience in the industry. We can get you what you need when you need it!

Save for the 4th!

Happy 4th! $10 OFF Your Next Commercial Kitchen Parts Order!
CODE: SV4JLY4
Hurry! Offer Ends July 5th!

Hingedparts.com

4-july-sale

Trouble With Rubber

So you replaced your old worn damaged #coolerdoorseals… Your freezer doors aren’t still closing properly? What gives?

This question comes up in the #foodservice industry periodically. I got new #doorgaskets but now my doors are not closing. At Hinged, our first question is always “How long were the previous gaskets on your cooler, freezer, warmer etc.?” The magnets in cooler door seals can polarize the actual frame of the unit depending on how long the “old” gaskets were there.

There is good new to this. This is not a permanent problem and is easily solved. It’s more of an irritation than anything. The new cooler door seal needs to go on the door and stay there. After 1-2 weeks the unit will reverse its polarity and everything will work like it should. That’s it!

Have more questions? Hinged has answers. Give us a call at 844.292.6694.

Memorial Day Sale

Thank You.

Hinged would like to THANK all of the Servicemen & Women who have gone above and beyond protecting our Country.

fr-ship
Please Enjoy FREE SHIPPING

CouponCode: MDAY2018 and Get FREE SHIPPING on your order of $50 or more!

Save on Walk-in Freezer Door Latches, Cooler and Freezer Gaskets, Bar Cooler Hinges, Thermostats, Strip Curtains, and all your commercial kitchen parts needs.

 

Ends Monday 5/28/18. Not redeemable for cash. Non transferable.Hinged reserves the right to terminate.

 

 

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